Ingredients:
ROSEMARY Fresh/dried leaves, crushed 1 tea spoon
Boiling water 1 cup
Preparation Method:
Put the rosemary leaves in a suitable container and pour the boiling water over them. Cover and allow the tea to brew for 5-10 minutes. Strain and serve.
Preparation time: 5-10 minutes.
Dosage:1 cup, twice a day.
