Wednesday, September 9, 2009

Herbal Tea Recipes For Whooping Cough

Herbal Recipes for Whooping Cough #1

Ingredients:
Marjoram, chopped 2 tea spoon
Boiling water 2 cups

Preparation Method:
Combine the boiling water and the herb in a container, cover and let the mixture stand for 15 minutes. Strain the tea and drink at room temperature.

Preparation time: 15 minutes.
Dosage:1 cup, twice a day.


Herbal Tea Recipes for Whooping Cough #2

Ingredients:
MULLEIN Dried blossoms, crushed 1-2 tea spoon
Boiling water 1 cup

Preparation Method:
Add the blossoms to the boiling water, cover the pan and steep for 10 minutes. Strain the tea before drinking.

Preparation time: 10 minutes.

Dosage:1 cup, 2-3 times a day.


Herbal Recipes for Whooping Cough #3

Ingredients:
THYME Leaves, tops, chopped 2 tea spoon
Boiling water 1 cup

Preparation Method:
Steep the herb in the boiling water for 10 minutes in a covered vessel, then strain.

Preparation time: 10 minutes.
Dosage:1 cup, 3-4 times a day.

Recommendation: Thyme tea is also recommended for spasmodic or dry coughs.


Home Made Herbal Tea Recipes for Whooping Cough #4

Ingredients:
Thyme leaves, ground 2/3 tea spoon
Sundew, whole plant, 1/3 tea spoon
Boiling water 1 cup

Preparation Method:
Place the herbs in a container with a lid. Add the boiling water, cover and steep for 10-15 minutes. Strain the mixture, bring to room temperature and drink.

Preparation time: 10-15 minutes.
Dosage: 1 cup, 2-3 times a day.