Home Made Herbal Recipes for Diabetes #1
Ingredients:
BABUL Bark, shredded 2 table spoon
Water 2 cups
Preparation Method:
Steep the bark in 2 cups water for 12 hours. Keep the lid of the container closed. Strain and drink the liquid.
Preparation time: 12 hours.
Dosage:3-4 table spoon, twice a day.
Herbal Tea Recipes for Diabetes #2
Ingredients:
JAMBOL Seeds, crushed 1 tea spoon
Water 1 cup
Preparation Method:
Soak the seeds in the water for 8 hours, then strain.
Preparation time: 8 hours.
Dosage: 1 table spoon, 3 times a day.
Herbal Recipes for Diabetes #3
Ingredients:
COTTON SEED Seeds, crushed 1 tea spoon
Water 3 cups
Preparation Method:
Boil the cotton seeds in a covered container till the volume of the water is reduced to 1 cup. Strain the mixture and drink twice a day.
Preparation time: 30 minutes.
Dosage:1 cup, twice a day
Caution: Not recommended for pregnant women.
Herbal Tea Recipes for Diabetes #4
Ingredients:
DANDELION Root, shredded 1-2 tea spoon
Water 1 cup
Preparation Method:
Heat the mixture of root and water and boil for 2-3 minutes. Then remove from the fire and let it stand covered for 15 minutes before straining.
Preparation time: boiling time 2-3 minutes; standing time 15 minutes.
Dosage:1 cup, morning and evening for 4-6 weeks.
Home Made Herbal Recipes for Diabetes #5
Ingredients:
FENUGREEK Seeds, crushed 1 tea spoon
Water 1 cup
Preparation Method:
Soak the fenugreek seeds in the water, cover and leave overnight. Strain and drink the filtrate in the morning.
Preparation time: 8-10 hours.
Dosage:1 cup a day.
Home Made Herbal Recipes for Diabetes #6
Ingredients:
MANGO Leaves, chopped 8-10 numbers
Water 1 cup
Preparation Method:
Place the leaves in a mortar, add the water and grind. Strain and drink.
Preparation time: 5 minutes.
Dosage:1 cup a day for 20-25 days.
